Orange-Pecan Tea Bread

                       





Ingredients

1 3/4 cups general flour
1 teaspoon leavening
1/2 teaspoon saleratus
1/4 teaspoon salt 
1/4 teaspoon ground nutmeg
1/4 teaspoon ground allspice
1/2 cup sugar
1/2 cup low-fat milk
1/4 cup cut pecans, toasted
3 tablespoons a hundred and twenty fifth milk 
3 tablespoons edible fat
3 tablespoons marmalade
2 teaspoons grated orange peel 
2 massive eggs 
Cooking spray 
1/2 cup granulated sugar
2 teaspoons recent fruit crush 
1 one/2 teaspoons cut pecans, toasted

Preparation

Preheat kitchen appliance to 350°.

Lightly spoon flour into dry activity cups; level with a knife. mix flour and therefore the next five ingredients (flour through allspice) in an exceedingly giant bowl, stirring with a whisk; build a well in center of mixture. mix sugar and therefore the next seven ingredients (sugar through eggs), stirring with a whisk; boost flour mixture, stirring simply till wet.

Spoon batter into associate degree eight x 4-inch loaf pan coated with cookery spray. Bake at 350° for forty five minutes or till a picket choose inserted in center comes out clean. Cool ten minutes in pan on a wire rack; take away from pan. Cool fully on a wire rack.

Combine granulated sugar and juice, stirring till swish. Drizzle glaze over bread, and sprinkle with one 1/2 teaspoons pecans.

Nutritional info
Calories 171
Caloriesfromfat twenty nine the concerns
Fat 5.6 g
Satfat 0.9 g
Monofat two g
Polyfat 2.4 g
Protein 3.2 g
Carbohydrate twenty seven.4 g
Fiber 0.7 g
Cholesterol thirty one mg
Iron 1 mg
Sodium one hundred forty four mg
Calcium forty four mg