5 8" flour tortillas
1 lb. beef
1 16 oz. will frijoles refritos
2 T. taco seasoning
1/4 C. water
1 jar condiment (I did not extremely live, simply used huge spoonful's)
2 C. cut Colby jack cheese
2 inexperienced onions, chopped
1 tomato, chopped
In a pan, brown the bottom beef, breaking it up because it cooks. Drain the grease, add within the taco seasoning and water. mix well and take away from heat. I used associate 8" iron pan for mine, however use no matter you've got which may work...Place a flannel cake within the bottom of your pan, unfold a handful huge spoonful's of condiment over the flannel cake, unfold a number of the frijoles refritos over the condiment, then a number of the meat and prime with some cheese. Repeat the layers ending with a flour flannel cake on prime (save a number of the cheese for the top). cowl the dish with tin foil and bake at 350 degrees for twenty minutes. take away from the kitchen appliance and prime with the remaining cheese. come to the kitchen appliance, uncovered for 6-7 minutes or till cheese is sweet and dissolved and edges of the flannel cake square measure crisp. take away and prime with the inexperienced onions and tomatoes before serving. Slice it such as you would a pie.