INGREDIENTS:
FOR THE CRUST
4 tablespoons (1/2 stick) tasteless butter, thawed and cooled, and a lot of for pan
1-1/2 cup (about twenty four squares) graham-cracker / organic process biscuits, crumbs
1/4 cup sugar
FOR THE FILLING
2 massive egg yolks
1 will (14 ounces) sugary milk
1/2 cup recent juice (3 lemons)
DIRECTIONS:
*Preheat kitchen appliance to 350 degrees.
*Brush Associate in Nursing 8-inch sq. baking dish with thawed butter.
*Line bottom with parchment paper, effort a 2-inch overhang on 2 sides.
*In a kitchen appliance, finely grind the graham-cracker squares.
*Then add in sugar and butter and mix to combine.
*Press mixture into bottom and one in. up sides of ready pan.
*Bake till gently suntanned, eight to twelve minutes.
*Cool crust, 30 minutes.
TO MAKE THE FILLING
*In an oversized bowl, whisk along egg yolks and milk.
*Add lemon juice; whisk till sleek.
*Pour filling into cooled crust; fastidiously unfold to edges.
*Bake till set, concerning quarter-hour.
*Cool in pan on rack.
*Chill a minimum of one hour before serving.
*Using parchment paper overhang, scoop of pa
*Transfer to a chopping board.
*With a toothed knife, remove sixteen squares.
*Wiping knife with a moist room towel between every cut.